| Magic Sauce |
| Number of Servings |
6, 12 for double batch |
|
Serving Size |
1/4 cup |
| Preparation Time |
20 minutes |
|
Cooking Time |
NA |
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| Quantities |
Ingredients |
| Single Batch: |
| 2/3 cup | Magic Mix (see Mixes-6) |
| 1 cup | water |
| Double Batch: |
| 1 1/3 cups | Magic Mix (see Mixes-6) |
| 2 cups | water |
|
| Equipment |
Instructions |
- measuring cup
- saucepan
- stirring spoon
|
- In a saucepan, combine the Magic Mix and water.
- Stir over medium heat until it starts to bubble.
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| NOTES: Great as a lower sodium substitute for cream soup in casseroles. Nutrient analysis is for a single batch. |
| Nutrition Information |
| Calories |
45 |
| Total Fat |
1.5g |
| Saturated Fat |
0g |
| Protein |
2g |
| Carbohydrates |
5g |
| Fiber |
0g |
| Sugar |
3g |
| Vitamin A |
4% |
| Vitamin C |
35% |
| Calcium |
8% |
| Iron |
0% |
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