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Magic Sauce
Number of Servings 6, 12 for double batch   Serving Size 1/4 cup
Preparation Time 20 minutes   Cooking Time NA
         
Quantities Ingredients
Single Batch:
2/3 cupMagic Mix (see Mixes-6)
1 cupwater
Double Batch:
1 1/3 cupsMagic Mix (see Mixes-6)
2 cupswater


Equipment Instructions
  • measuring cup
  • saucepan
  • stirring spoon

  1. In a saucepan, combine the Magic Mix and water.
  2. Stir over medium heat until it starts to bubble.

NOTES: Great as a lower sodium substitute for cream soup in casseroles. Nutrient analysis is for a single batch.
Nutrition Information
Calories 45
Total Fat 1.5g
Saturated Fat 0g
Protein 2g
Carbohydrates 5g
Fiber 0g
Sugar 3g
Vitamin A 4%
Vitamin C 35%
Calcium 8%
Iron 0%
 
     

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